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Yaz mevsiminin hat\u0131rlat\u0131c\u0131s\u0131 olan bu meyve ba\u011f\u0131rsaklara iyi geldi\u011fi gibi sa\u00e7lar\u0131 da g\u00fc\u00e7lendirir…<\/p>\n
\u00dcniversitelerde 700 y\u0131l ders olarak okutulan hekimlerin piri \u0130bn-i Sina\u2019n\u0131n ‘T\u0131p Kanunu’ kitab\u0131ndan bug\u00fcne kadar hi\u00e7bir yerde rastlamad\u0131\u011f\u0131n\u0131z \u00e7ok \u00f6zel form\u00fclleriyle \u015fifa bitkilerin re\u00e7eteleri\u2026<\/p>\n
Dr. Yaman S\u00d6NMEZ ve Tarih\u00e7i Ahmet ALMAZ haz\u0131rlad\u0131.<\/span><\/p>\n Lezzeti kadar sa\u011fl\u0131\u011fa etkisi de \u00e7ok<\/p>\n DUT<\/span><\/span><\/span><\/strong><\/p>\n Dut kronik ishali ve ba\u011f\u0131rsak \u00fclserlerini giderir; \u00f6zellikle kuru dutun bu etkisi vard\u0131r. \u0130drar s\u00f6kt\u00fcr\u00fcr. Yapraklar\u0131 saf suyla kaynat\u0131l\u0131p kullan\u0131l\u0131rsa, sa\u00e7 ve k\u0131llar\u0131 g\u00fcrle\u015ftirir. A\u011f\u0131z ve bo\u011faz \u015fi\u015flerini giderir, bebeklerin a\u011f\u0131zlar\u0131ndaki yara ve pamuk\u00e7u\u011fa iyi gelir…<\/p>\n Dutun iki cinsi vard\u0131r. Bunlardan birisi tatl\u0131 ve k\u0131rm\u0131z\u0131d\u0131r. Bu nevi, incir gibi temizleyicidir. Fakat besleyici de\u011feri incirden daha azd\u0131r; kan\u0131 bozar; mide ve di\u011fer durumlar i\u00e7in incir gibidir; ancak daha zay\u0131ft\u0131r. \u015eam dutu denen sar\u0131 yoncan\u0131n ekseriya bir yarar\u0131 yok gibidir. Ham\u0131 kurutularak, sumak yerine kullan\u0131l\u0131r.<\/p>\n \u0130\u00c7ER\u0130\u011e\u0130<\/strong><\/p>\n Tatl\u0131s\u0131, s\u0131cak, rutubetlidir ve ek\u015fi olan \u015eam dutu, so\u011fu\u011fa meyillidir, rutubetlidir.<\/p>\n G\u00dcZELL\u0130K<\/strong><\/p>\n Dut yapraklar\u0131, asma ve kar incir yapraklar\u0131, saf suyla kaynat\u0131l\u0131p kullan\u0131l\u0131rsa, sa\u00e7 ve k\u0131llar\u0131 g\u00fcrle\u015ftirir.<\/p>\n CERAHAT VE YARALAR<\/strong><\/p>\n Ek\u015fi dut, k\u00f6t\u00fc yaralar\u0131 kurutmakta yararl\u0131d\u0131r; suyu (\u00f6z suyu) da ayn\u0131 etkiyi yapar.<\/p>\n BA\u015e ORGANLARI<\/strong><\/p>\n Ek\u015fi dut kurusu, a\u011f\u0131zdaki sulu yaralara faydal\u0131d\u0131r ve onun pi\u015fmi\u015f k\u00f6k\u00fc, di\u015fleri gev\u015fetir; e\u011fer ek\u015fi dut yapraklar\u0131n\u0131n suyu ile gargara yap\u0131l\u0131rsa, dil yaralar\u0131na iyi gelir.<\/p>\n YARARLARI<\/strong><\/p>\n Onda b\u00fcz\u00fcc\u00fc, so\u011futucu etkiler vard\u0131r. Dut \u00f6z suyu, \u00e7ok fazla b\u00fcz\u00fcc\u00fc etki g\u00f6sterir. \u00d6zellikle bak\u0131r kapta kaynat\u0131lan \u00f6z suyu, maddelerin dokulara n\u00fcfuzunu engeller. Ham dutun bu etkisi daha fazlad\u0131r. \u015eam nevi, sumak gibi kullan\u0131l\u0131r.<\/p>\n \u015e\u0130\u015eLERE<\/strong><\/p>\n k\u015fi dut, a\u011f\u0131z ve bo\u011faz \u015fi\u015flerini giderir ve yapraklar\u0131, bademciklere ve yeni do\u011fan \u00e7ocuklar\u0131n a\u011f\u0131zlar\u0131ndaki yara ve pamuk\u00e7u\u011fa (asphyxia) iyi gelir.<\/p>\n BESLENME<\/strong><\/p>\n Dut, mide i\u00e7in zararl\u0131d\u0131r. \u00d6zellikle k\u0131rm\u0131z\u0131, tatl\u0131 dut daha \u00e7abuk bozulur. E\u011fer midede \u00e7abuk bozulmazsa, herhangi bir zarar\u0131 olmaz. Onun k\u00f6t\u00fc etkisi yoktur. Ama besleyici de\u011fildir veya pek az yararl\u0131d\u0131r. B\u00fct\u00fcn dut \u00e7e\u015fitlerinin yemekten \u00f6nce ve mide salg\u0131s\u0131n\u0131n yo\u011fun olmad\u0131\u011f\u0131 zaman yenmesi uygundur. \u0130\u015ftiha ile yense bile, mideden \u00e7abuk at\u0131l\u0131r. Ancak b\u00fct\u00fcn dutlar mideden s\u00fcratle at\u0131lsa bile, ba\u011f\u0131rsaklarda yava\u015f hareket eder.<\/p>\n DI\u015eARI ATAN ORGANLAR<\/strong><\/p>\n Ek\u015fi dut, tuzlanarak kurutulursa, ba\u011f\u0131rsaklarda \u015fiddetli kab\u0131z etki g\u00f6sterir ve dizanteriye \u00e7ok iyi gelir. Dutun s\u0131z\u0131nt\u0131 s\u0131v\u0131lar\u0131nda bo\u015falt\u0131c\u0131 etki, a\u011fa\u00e7 kabuklar\u0131nda ise, hem temizleyici, hem de bo\u015falt\u0131c\u0131 etki vard\u0131r; bo\u015falt\u0131c\u0131 etkisi daha fazlad\u0131r. Tatl\u0131 dutun seri \u015fekilde mideden ba\u011f\u0131rsaklara ge\u00e7mesinin sebebi, rutubetine veya tatl\u0131 s\u0131v\u0131s\u0131na mide asidinin konmas\u0131 olabilir.<\/p>\n Hekim Erhanhanes, dut fevkalade yava\u015f olarak sindirim sistemini terk eder, demi\u015ftir. Ben zannediyorum ki, bu g\u00f6r\u00fc\u015f ek\u015fi dutla ilgili olabilir.<\/p>\n Dut, tabiaten bo\u015falt\u0131c\u0131 etkisi olmakla beraber, kronik ishali ve ba\u011f\u0131rsak \u00fclserlerini giderir; \u00f6zellikle kuru dutun bu etkisi vard\u0131r. Dutun b\u00fct\u00fcn \u00e7e\u015fitlerinde idrar s\u00f6kt\u00fcr\u00fcc\u00fc etki vard\u0131r. \u015eami nevi dut, mideden ne kadar h\u0131zl\u0131 ge\u00e7erse, ba\u011f\u0131rsaklardan o kadar ge\u00e7 \u00e7\u0131kar (at\u0131l\u0131r).<\/p>\n Kaynak : Bug\u00fcn<\/span><\/p>\n","protected":false},"excerpt":{"rendered":" \n Yaz mevsiminin hat\u0131rlat\u0131c\u0131s\u0131 olan bu meyve ba\u011f\u0131rsaklara iyi geldi\u011fi gibi sa\u00e7lar\u0131 da g\u00fc\u00e7lendirir…<\/p>\n \u00dcniversitelerde 700 y\u0131l ders olarak okutulan hekimlerin piri \u0130bn-i Sina\u2019n\u0131n ‘T\u0131p Kanunu’ kitab\u0131ndan bug\u00fcne kadar hi\u00e7bir yerde rastlamad\u0131\u011f\u0131n\u0131z \u00e7ok \u00f6zel form\u00fclleriyle \u015fifa bitkilerin re\u00e7eteleri\u2026<\/p>\n Dr. Yaman S\u00d6NMEZ ve Tarih\u00e7i Ahmet ALMAZ haz\u0131rlad\u0131.<\/p>\n