{"id":9699,"date":"2009-06-06T13:56:52","date_gmt":"2009-06-06T10:56:52","guid":{"rendered":"http:\/\/www.korhanyilmaz.com\/?p=9699"},"modified":"2009-06-06T13:56:52","modified_gmt":"2009-06-06T10:56:52","slug":"mide-karaciger-ve-bagirsak-dostu","status":"publish","type":"post","link":"http:\/\/www.korhanyilmaz.com\/?p=9699","title":{"rendered":"Mide, karaci\u011fer ve ba\u011f\u0131rsak dostu"},"content":{"rendered":"

\"\"<\/a><\/p>\n

Taze ve kuru olmak \u00fczere severek t\u00fcketilen bu meyve \u00f6zellikle sindirim organlar\u0131 \u00fczerinde olumlu etkiler yap\u0131yor…<\/div>\n
\n

\u00dcniversitelerde 700 y\u0131l ders olarak okutulan hekimlerin piri \u0130bn-i Sina<\/strong>\u2019n\u0131n ‘T\u0131p Kanunu’ kitab\u0131ndan bug\u00fcne kadar hi\u00e7bir yerde rastlamad\u0131\u011f\u0131n\u0131z \u00e7ok \u00f6zel form\u00fclleriyle \u015fifa bitkilerin re\u00e7eteleri\u2026<\/p>\n

Dr. Yaman S\u00d6NMEZ ve Tarih\u00e7i Ahmet ALMAZ haz\u0131rlad\u0131. <\/span><\/p>\n

Mide ve karaci\u011fer dostu<\/strong><\/p>\n

TAZE \u00dcZ\u00dcM<\/strong><\/span><\/strong><\/p>\n

Taze \u00fcz\u00fcm ve kuru \u00fcz\u00fcm, ba\u011f\u0131rsak a\u011fr\u0131lar\u0131na \u00e7ok iyi gelir. Mide ve karaci\u011fere \u015fifad\u0131r. Kuru \u00fcz\u00fcm, b\u00f6brek ve mesaneye faydal\u0131d\u0131r. Taze \u00fcz\u00fcm ba\u011f\u0131rsaklar\u0131 uyar\u0131r, gaz yapar…<\/p>\n

Beyaz, k\u0131rm\u0131z\u0131 olan, siyah k\u0131rm\u0131z\u0131 olan\u0131yla inceli\u011fi, tad\u0131, sertli\u011fi ve di\u011fer \u00f6zellikleri bak\u0131m\u0131ndan ayn\u0131 ise de, beyaz\u0131 tercih edilir. \u00dcz\u00fcm topland\u0131ktan sonra iki ya da \u00fc\u00e7 g\u00fcn bekletilirse, daha iyi olur.<\/p>\n

\u0130\u00c7ER\u0130\u011e\u0130<\/strong><\/p>\n

\u00dcz\u00fcm kabu\u011fu, so\u011fuk ve kurudur; hazm\u0131 zordur. \u0130\u00e7i s\u0131cak ve rutubetlidir. Onun tohumlar\u0131 kuru ve so\u011fuktur.
\n
\nYARARLARI<\/strong><\/p>\n

Yararlar\u0131:<\/strong> \u00dcz\u00fcm, dal\u0131ndan kopar\u0131ld\u0131\u011f\u0131nda yenirse, gaz yapar; fakat kabu\u011fu kuruyana kadar as\u0131lan \u00fcz\u00fcm \u00e7ok besleyicidir. Bu y\u00f6n\u00fcyle \u00fcz\u00fcm incire benzer; pek az zararl\u0131 y\u00f6ne vard\u0131r.<\/p>\n

\u00c7o\u011funlukla besleyicidir. \u0130ncirden biraz daha az besleyicidir. Olgun \u00fcz\u00fcm\u00fcn zarar\u0131 olgun olmayan nispetle daha azd\u0131r. E\u011fer o hazmedilirse, absorbe edilmesi (emilmesi), beslemesi zorla\u015f\u0131r. \u00dcz\u00fcm\u00fcn olugununun besleyici de\u011feri, genellikle onun suyundan fazlad\u0131r. Ancak, onun suyunun n\u00fcfuz etmesi (emilmesi) daha h\u0131zl\u0131d\u0131r.
\n
\nBESLENME ORGANLARI<\/strong><\/p>\n

Taze \u00fcz\u00fcm ve kuru \u00fcz\u00fcm, ba\u011f\u0131rsak a\u011fr\u0131lar\u0131na \u00e7ok iyi gelir. Kuru \u00fcz\u00fcm, b\u00f6brek ve mesaneye faydal\u0131d\u0131r ve dal\u0131ndan kopar\u0131lm\u0131\u015f \u00fcz\u00fcm, ba\u011f\u0131rsaklarda uyar\u0131c\u0131 etki yapar. Gaz yap\u0131c\u0131 \u00f6zelli\u011fi vard\u0131r; b\u00fct\u00fcn \u00fcz\u00fcmler mesane i\u00e7in zararl\u0131d\u0131r.
\n
\nKURU HURMA<\/strong><\/p>\n

\u00d6ZELL\u0130KLER\u0130<\/strong><\/p>\n

O, kuru hummad\u0131r. Hicaz halk\u0131, ona kasb der. Neced halk\u0131, ona urk ve yersum derler.<\/p>\n

\u0130\u00c7ER\u0130\u011e\u0130: <\/strong>Normal kuruluk ve s\u0131cakl\u0131ktad\u0131r. Onun ikinci dereceye yak\u0131n s\u0131cakl\u0131kta oldu\u011fu s\u00f6ylenir.
\n
\nYARARLARI: <\/strong>Onda kab\u0131z etki vard\u0131r.Mediyi g\u00fc\u00e7lendirir.<\/p>\n

KARANF\u0130\u0130LA\u011eIZ KOKUSUNA B\u0130REB\u0130R<\/strong><\/p>\n

\u00c7in y\u00f6resinde yeti\u015fen bir bitkidir. Karanfil, bu bitkinin meyvesidir. Onun yasemine benzedi\u011fi, fakat zaman i\u00e7inde siyahla\u015ft\u0131\u011f\u0131 s\u00f6ylenir. Erke\u011fi, zeytin \u00e7ekirde\u011fi gibidir; ondan daha uzun ve daha siyah renktedir. Erkek nevi, Hindistan adalar\u0131ndaki bir a\u011fac\u0131n alt\u0131nda yeti\u015fir. Bunun sak\u0131z\u0131n\u0131n kuvveti, yenildi\u011finde ‘ilk’inki (zamk) gibidir.
\n
\nN\u0130TEL\u0130KLER\u0130: <\/strong>Onun iyi cinsinin caf (kuru tohum) gibi tatl\u0131, \u00e7ok ho\u015f bir kokusu vard\u0131r.
\n
\n\u0130\u00c7ER\u0130\u011e\u0130:<\/strong> \u00dc\u00e7\u00fcnc\u00fc derecede s\u0131cak ve kurudur.
\n
\nG\u00dcZELL\u0130K:<\/strong> A\u011f\u0131z kokusunu giderir.<\/p>\n

G\u00d6RME: <\/strong>G\u00f6z\u00fc kuvvetlendirir; g\u00f6z\u00fcn perdesine (katarakt) ve k\u00f6rl\u00fc\u011f\u00fcne iyi gelir.
\n
\nBESLENME ORGANLARI: <\/strong>Mideyi ve karaci\u011feri g\u00fc\u00e7lendirir; gasyana yararl\u0131d\u0131r.<\/p>\n

Kaynak : Bug\u00fcn<\/span><\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

\n

Taze ve kuru olmak \u00fczere severek t\u00fcketilen bu meyve \u00f6zellikle sindirim organlar\u0131 \u00fczerinde olumlu etkiler yap\u0131yor… <\/p>\n

\u00dcniversitelerde 700 y\u0131l ders olarak okutulan hekimlerin piri \u0130bn-i Sina\u2019n\u0131n ‘T\u0131p Kanunu’ kitab\u0131ndan bug\u00fcne kadar hi\u00e7bir yerde rastlamad\u0131\u011f\u0131n\u0131z \u00e7ok \u00f6zel form\u00fclleriyle \u015fifa bitkilerin re\u00e7eteleri\u2026<\/p>\n

Dr. Yaman S\u00d6NMEZ ve Tarih\u00e7i Ahmet ALMAZ haz\u0131rlad\u0131. <\/p>\n

Mide <\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[],"class_list":["post-9699","post","type-post","status-publish","format-standard","hentry","category-saglik","odd"],"_links":{"self":[{"href":"http:\/\/www.korhanyilmaz.com\/index.php?rest_route=\/wp\/v2\/posts\/9699","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.korhanyilmaz.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.korhanyilmaz.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.korhanyilmaz.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.korhanyilmaz.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=9699"}],"version-history":[{"count":0,"href":"http:\/\/www.korhanyilmaz.com\/index.php?rest_route=\/wp\/v2\/posts\/9699\/revisions"}],"wp:attachment":[{"href":"http:\/\/www.korhanyilmaz.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=9699"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.korhanyilmaz.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=9699"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.korhanyilmaz.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=9699"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}